American Farmstead Cheese TastingWednesday February, 20 2008

Join Todd Mussman as he tastes you on 5 very different cheeses to include Rogue River Blue, Jasper Hill's Constant Bliss, Cabot Cloth Bound Cheddar, Cato Corner Hooligan, Vella Dry Jack . . .

Muss will answer all your questions, provide condiment pairings, discuss how to make a balanced cheese platter and teach you how to entertain at home with these cheeses. A glass of wine will be offered to each participant along with other tasty goodness you've come to expect at M&T's.

Reservations Required
$35 per person
6:30 pm - 7:30 pm

Call 770-434-1114 or
email: reservations@mussandturners.com

Want to learn more about Kamado Grills? More Info>>

 

Cheat Sheets

Artisan Cheese 101

Artisan Meats 101
Building a Meat & Cheese Plate



 
 


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