Muss & Turner's - Smyrna, GA - Open for Dine-in and Carryout

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Tuesday Wine Tastings

Tuesday Wine Tastings

Easter Sunday

Easter Sunday

Bird Dog Wine Club

Bird Dog Wine Club

mussandturners

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A nice, simple, no frills sandwich that used to be

A nice, simple, no frills sandwich that used to be a lunch staple on the menu at M&T....

"Zadie's Hero"
Shaved New York Deli Style Corned Beef, Marble Rye, with Choice of Russian Dressing or Dijon Mustard

Served cold and stacked high. Available for dine-in and carryout until Sunday!

M&T has something for every-bunny this Easter! Joi

M&T has something for every-bunny this Easter! Join us for a brunch buffet featuring an egg-cellent lineup of scratch-made brunchy, lunchy and dessert dishes from 10AM-4PM.

Reservations are filling up quickly! Don't miss your chance.

We'll be closed for dinner, but we're offering a delicious Easter dinner kit for carryout.

Visit mussandturners.com/easter for full Easter menus, reservations + preorders!

M&T has something for every-bunny this Easter! Joi

M&T has something for every-bunny this Easter! Join us for a brunch buffet featuring an egg-cellent lineup of scratch-made brunchy, lunchy and dessert dishes from 10AM-4PM.

Reservations are filling up quickly! Don't miss your chance.

We'll be closed for dinner, but we're offering a delicious Easter dinner kit for carryout.

Visit mussandturners.com/easter for full Easter menus, reservations + preorders!

A real OG is back this week! This was one of the

A real OG is back this week!

This was one of the original sandwiches at M&T that was in constant rotation during the early days. According to Mussy and RT, it went through multiple versions before eventually phasing out. They really couldn't justify making these ridiculous sized biscuits daily. (The dog head biscuit is, as you guessed it, a big ol' biscuit about the size of a dog head. ) This sandwich was their take on the most outrageous southern style sandwich they could think of. “AYFKM” was the short name. At one point it had prosciutto on it and some point after that they even added foie gras and called it, "Are You Foieking Kidding Me?"

AYFKM?!
Smoked Ham, Horseradish Slaw, Roasted Red Pepper Aioli, Deep Fried Chicken Breast, Dog Head Biscuit

Available for dine-in and carryout this week only!

Ham and cheese? Yes please! Who remembers this one

Ham and cheese? Yes please! Who remembers this one?

"Porky’s Revenge"
Smoked Ham, Peppadew Pimento Cheese, Bread & Butter Pickles, Sourdough
$15.93

Available for dine-in and carryout through Sunday! Don't miss it.

We have a few exciting wine tastings coming up and

We have a few exciting wine tastings coming up and we'd love for you to join us!

And guess what... WE'RE BACK AT THE COMMUNITY TABLE!

Tuesday, March 14:
"March Madness" Hosted by Dawn Marie
• William Fevre St Bris, Burgundy, France
• Cheurlin Rose de Saignee, Champagne France
• Casasmith Barbera, Washington State
• Casadei Sogno Mediterraneo

Tuesday, March 28:
"Big Wines in Small Hands" Hosted by Eleanor from Prime Wine & Spirits
• Ovum Old Love White Blend
• Domaine Gueguen Cotes Saline Chablis
• Boedecker Cellars Willamette PN
• Dashe Cellars Zinfandel

Tuesday, April 18:
"Oregon Trail" Wine Tasting Hosted by Dawn Marie
• Sokol Blosser Bluebird Cuvée
• Westmount Pinot Gris
• Ken Wright Pinot Noir
• Ponzi Laurelwood District Pinot Noir

These tastings are a perfect setting for a “friends night out”, date night and those looking to meet others interested in learning more about wine. Seats are $25 + tax, per person and include 4 wines along with an assortment of chef's select cheeses! Tastings begin at 6:30 p.m.

Visit mussandturners.com/wine to reserve your seats!

This week we're bringing back a guest favorite, th

This week we're bringing back a guest favorite, the "Top Chèvre". This is a great spring sandwich! Those who know it love it, and those who don't absolutely will.

"Top Chèvre"
Sliced Roasted Turkey Breast, Olive-Calabrian Pepper Tapenade, Laura Chanel Goat Cheese, Roasted Red Peppers, Arugula, French Boule

Available for dine-in and carryout this week only! Don't miss it.

Don't miss out on The Mussalata! The muffuletta i

Don't miss out on The Mussalata!

The muffuletta is a popular Louisiana sandwich featuring cured meats, olive salad and great bread. Of course we had to kick things up a notch, and thus the MUSSalata was born. On our version, we bring the heat with our house made castelvetrano-calabrian tapenade. And of course we couldn't use just any cold cuts, we got the best of the best smoked ham, Finocchiona and mortadella. Don't miss out on this piled-high Louisiana born, turned M&T favorite.

"The Mussalata"
Smoked SFF Ham, Mortadella, Finocchiona, Mozzarella, Provolone, Olive-Calabrian Pepper Tapenade, Piquillo Pepper Aioli, Shredded Romaine, Roasted Red Peppers, Cuban Bread

Available for dine-in and carryout this week only!

M&T's "Power Up Philly" was recently featured in A

M&T's "Power Up Philly" was recently featured in ATL Mag's "10 dishes that prove mushrooms are taking over Atlanta"

It's a killer veggie option on the menu for herbivores, omnivores and carnivores alike. Have you tried it yet?

"Power Up Philly"
Five Varieties of Oven Roasted Mushrooms, Sweet Onion, Swiss Cheese, Pickled Jalapeno, House Aioli