K A I Z E N R A M E N S U N D A Y S
Chef Dameren and Muss have collaborated to bring authentic
Shoyu and Tonkotsu ramen to Muss & Turner’s guests every Sunday night for dinner.
Keep scrolling to check out our ramen menu!
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SHOYU RAMEN 12.93
Light soy based chicken broth with alkaline noodles
TONKOTSU RAMEN 12.93
Rich emulsified pork bone broth with thin straight noodles
Extra noodles 3.53
Add Any Three of the Following:
Fried Birdseye Chili
MOTTO ( MORE! ):
Braised Pork Belly 5.53
Marinated Soft Egg 1.53
Yakitori Chicken 4.93
Pork Floss 1.53
Wood Ear Mushrooms 2.53
Den Chan Shoyu 1.93
Chicken Fat .93
Firm Tofu 2.93
Baby Bok Choy 2.53
Duck Leg Confit 6.53
Not a ramen fan? Not to worry!
We will still be serving our full dinner menu (and kids menu) and have you covered.
5:30pm – 9:30pm
For reservations, call 770.434.1114 or click the Open Table link above.