Embark on a Unique Culinary Journey with “Street Food Sundays” at Muss & Turner’s!

After a delicious journey through the flavors of the Southern United States, we’re excited to introduce our Caribbean theme starting Sunday, 7/21. Get ready to savor the vibrant street food culture of the Caribbean, right here in Smyrna.

MENU
Peppered Shrimp (Peel and Eat): Garlic, Hot Pepper, Butter, Thyme
Conch Salad: Cucumber, Tomato, Citrus Dressing
Doubles: Fried Flatbreads Filled with Curried Chickpeas
Jamaican Beef Patty: Ground Beef, Spices, Curry, Turmeric
Mojo Pulled Pork: Black Beans and Rice
Jerk Chicken Thighs: Jerk Fried Rice, Cabbage, Carrots, Peas, Eggs, Pineapple Jerk Sauce
Oxtails: Steamed Cabbage, Rice and Peas
Yuca Fries: Cilantro Aioli
Caribbean Slaw: Green Cabbage, Mango, Carrots, Jalapeno
Rice and Peas: White Rice, Red Beans, Green Onions
Sweet Tostones: Vanilla Bean Syrup

DRINKS
Cane You Believe It?: Shakura Rum, Falernum, Jamaican Bitters, Amaro Nardini, Grapefruit Peel
Paradise Spritz: Smith and Cross, Giffard Pineapple, Aperol, Bubbles, Orange Wheel, Lux Cherry
Sky Juice (Gullywash): Dry London Gin, Sweetened Condensed Milk, Coconut Water, Angostura Bitters
Red Stripe

(This menu will be subject to change based upon availability.)

This is another stellar line-up and our team has really outdone themselves with this one. The Caribbean menu will  be available Sunday nights only for a limited time. Don’t miss out on this short but sweet culinary adventure before we head to our next destination.